💭 የምግብ አቅርቦትን፤ ከብቶችን፣ አታክልትንና ፍራፍሬን በመከተብ ቢል ጌትስ እና ሌሎች ሉሲፈራውያን ሉላውያን ያልተከተቡትን እንኳን ክትባትን ለማስገደድ ያቀዱበት መንገድ ይህ ነው።
እንደ ቢሊየነሩ ኢዩጀኒስት ቢል ጌትስ ከሆነ ሰዎች የሚመገቧቸው እንስሳት / ከብቶች በቂ የዘር ውርስ የላቸውም። እና እነዚያን ጄኔቲክሶች “ለማስተካከል” ብቸኛው መንገድ እንስሳቱን/ ከብቶቹን በአዲስ ኤም.አር.ኤን (መልእክተኛ አር ኤን ኤ) “ክትባቶች” “መከተብ” ነው። ይህ አውሬ ምኞቱን ያው በግልጽና በድፍረት እየተናገረው ነው! እንግዲህ መላው ዓለም፤ “ዊንዶውስ” የተሰኘውን የዚህን ግለሰብ ኦፕሬቲንግ ሲስተም በመጠቀሙ “የአምላክነት” ስሜት ከሚሰማቸው ልሂቃን መካከል ለመብቃት በመቻሉ ነው ይህን ያህል ለመድፈር የበቃው። ለነገሩማ፤ ዶ/ር ቴዎድሮስ አድሃኖምን ለአለም የጤና ድርጅት መሪነት ያበቃቸው ቢል ጌትስ የሕክምና ሊቅ አይደለም፤ እውቀቱም የለው!
እንደዚህ ዓይነት እርኵሰት! እነዚህ አረመኔዎች ይህን ከመተግበር ወደኋላ የሚሉ አይመስሉም። “አብረን እንሙት!” በሚል ዲያብሎሳዊ ተልዕኮ የተቻላቸውን ያህል ብዙ ሰው ወደ ሲዖል ይዘው ለመውረድ ወስነዋል። ሌላው አልበቃቸውም ስለዚህ የሚበሉት ፍራፍሬዎችን፣ አታክልቶችን፣ ስጋዎችን፣ ወተቱንና ውሃውን ሁሉ በዚህ የክትባት መርዝ ሳይበክሉት አይቀሩም። ሰው በየመሥሪያ ቤቱ፣ ትምህርት ቤቱና በተመሳሳይ ቦታዎች ጓደኞቹም ቢሆኑ የሚሰጡትን ፍራፍሬ፣ ዳቦና ኬክ ወዘተ ከመመገብ ቢቆጠብ ይሻለዋል። መጨረሻ ጊዜ የሚደጋገም ክስተት ሆኗል! የፈተና ጊዜ ነው!
ግድየለሹ በበዛበትና ማንም ተገቢውን ቁጥጥር በማያደርግባት በአፍሪቃማ ገና ከአስርና ሃያ አመታት አስቀድመው ንፈው ሁሉንም ምግብ፣ ሰውንም ከብቱንም በአንዱም በሌላውም በኩል የበከሏቸው። “ማዳበሪያ” + “የተበከለ የእርዳታ ምግብና መጠጥ” “የተበከለ መጠጥ”+ “የወሊድ መከላከያ ክትባት” + “የተለያዩ ክትባቶች”። ኧረ በስንቱ። ኢትዮጵያዊው ከሃዲዎቹን ጋላ-ኦሮሞዎች እነ ግራኝ አብዮት አህመድ አሊን፣ ኢሳያስ አፈቆርኪንና ደብረጺዮንን በእሳት ጠርጎ ካላሰወገደ እንደ ዝንብ እየረገፈ ማለቁ ይቀጥላል።
❖[፩ኛ የጴጥሮስ መልእክት ምዕራፍ ፭፥፰፡፱]❖
“በመጠን ኑሩ ንቁም፥ ባላጋራችሁ ዲያብሎስ የሚውጠውን ፈልጎ እንደሚያገሣ አንበሳ ይዞራልና፤ በዓለም ያሉት ወንድሞቻችሁ ያን መከራ በሙሉ እንዲቀበሉ እያወቃችሁ በእምነት ጸንታችሁ ተቃወሙት።”
❖[1 Peter 5:8-9.]❖
💭 According to billionaire eugenicist Bill Gates, animals that humans eat have inadequate genetics. And the only way to “fix” those genetics is to “vaccinate” said animals with new mRNA (messenger RNA) “vaccines.”
“Be sober, be vigilant; because your adversary the devil walks about like a roaring lion, seeking whom he may devour. Resist him, steadfast in the faith, knowing that the same sufferings are experienced by your brotherhood in the world.”
🛑 Terrifying New Way to Distribute the Vaccine: Grow and eat your own vaccines? Using Plants as mRNA Factories
👉 Courtesy: University of California, September 16, 2021
The future of vaccines may look more like eating a salad than getting a shot in the arm. UC Riverside scientists are studying whether they can turn edible plants like lettuce into mRNA vaccine factories.
Messenger RNA or mRNA technology, used in COVID-19 vaccines, works by teaching our cells to recognize and protect us against infectious diseases.
One of the challenges with this new technology is that it must be kept cold to maintain stability during transport and storage. If this new project is successful, plant-based mRNA vaccines — which can be eaten — could overcome this challenge with the ability to be stored at room temperature.
The project’s goals, made possible by a $500,000 grant from the National Science Foundation, are threefold: showing that DNA containing the mRNA vaccines can be successfully delivered into the part of plant cells where it will replicate, demonstrating the plants can produce enough mRNA to rival a traditional shot, and finally, determining the right dosage.
Chloroplasts
Chloroplasts (magenta color) in leaves expressing a green fluorescent protein. The DNA encoding for the protein was delivered by targeted nanomaterials without mechanical aid by applying a droplet of the nano-formulation to the leaf surface.
“Ideally, a single plant would produce enough mRNA to vaccinate a single person,” said Juan Pablo Giraldo, an associate professor in UC Riverside’s Department of Botany and Plant Sciences who is leading the research, done in collaboration with scientists from UC San Diego and Carnegie Mellon University.
“We are testing this approach with spinach and lettuce and have long-term goals of people growing it in their own gardens,” Giraldo said. “Farmers could also eventually grow entire fields of it.”
Key to making this work are chloroplasts — small organs in plant cells that convert sunlight into energy the plant can use. “They’re tiny, solar-powered factories that produce sugar and other molecules which allow the plant to grow,” Giraldo said. “They’re also an untapped source for making desirable molecules.”
In the past, Giraldo has shown that it is possible for chloroplasts to express genes that aren’t naturally part of the plant. He and his colleagues did this by sending foreign genetic material into plant cells inside a protective casing. Determining the optimal properties of these casings for delivery into plant cells is a specialty of Giraldo’s laboratory.
For this project Giraldo teamed up with Nicole Steinmetz, a UC San Diego professor of nanoengineering, to utilize nanotechnologies engineered by her team that will deliver genetic material to the chloroplasts.
“Our idea is to repurpose naturally occurring nanoparticles, namely plant viruses, for gene delivery to plants,” Steinmetz said. “Some engineering goes into this to make the nanoparticles go to the chloroplasts and also to render them non-infectious toward the plants.”
For Giraldo, the chance to develop this idea with mRNA is the culmination of a dream. “One of the reasons I started working in nanotechnology was so I could apply it to plants and create new technology solutions. Not just for food, but for high-value products as well, like pharmaceuticals,” Giraldo said.
Giraldo is also co-leading a related project using nanomaterials to deliver nitrogen, a fertilizer, directly to chloroplasts, where plants need it most.
Nitrogen is limited in the environment, but plants need it to grow. Most farmers apply nitrogen to the soil. As a result, roughly half of it ends up in groundwater, contaminating waterways, causing algae blooms, and interacting with other organisms. It also produces nitrous oxide, another pollutant.
This alternative approach would get nitrogen into the chloroplasts through the leaves and control its release, a much more efficient mode of application that could help farmers and improve the environment.
The National Science Foundation has granted Giraldo and his colleagues $1.6 million to develop this targeted nitrogen delivery technology.
“I’m very excited about all of this research,” Giraldo said. “I think it could have a huge impact on peoples’ lives.”
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